Prof. Dr. Monika Pischetsrieder

Lehrstuhl für Lebensmittelchemie (Henriette-Schmidt-Burkhardt Lehrstuhl)

Targeted proteome analysis with isotope-coded protein labels for monitoring the influence of dietary phytochemicals on the expression of cytoprotective proteins in primary human colon cells (2017) Östreicher C, Bartenbacher S, Pischetsrieder M Journal article Profiling of antioxidative enzyme expression induced by various food components using targeted proteome analysis. (2017) Bartenbacher S, Östreicher C, Pischetsrieder M Journal article Identification of the Beer Component Hordenine as Food-Derived Dopamine D2 Receptor Agonist by Virtual Screening a 3D Compound Database. (2017) Sommer T, Hübner H, El Kerdawy A, Gmeiner P, Pischetsrieder M, Clark T Journal article, Original article Identification and Relative Quantification of Bioactive Peptides Sequentially Released during Simulated Gastrointestinal Digestion of Commercial Kefir. (2017) Liu Y, Pischetsrieder M Journal article, Original article Targeted label-free quantification of interleukin-8 in PMA-activated U937 cell secretome by nanoLC-ESI-MS/MS-sSRM. (2017) Emirbayer PE, Gerer K, Hoyer S, Pischetsrieder M Journal article, Original article Investigations on the Reaction of C3 and C6 α-Dicarbonyl Compounds with Hydroxytyrosol and Related Compounds under Competitive Conditions. (2016) Navarro M, Atzenbeck L, Pischetsrieder M, Morales F Journal article Three-step test system for the identification of novel GABAa receptor modulating food plants (2016) Sahin S, Eulenburg V, Kreis W, Villmann C, Pischetsrieder M Journal article, Original article Chemistry and Clinical Relevance of Carbohydrate Degradation in Drugs (2016) Pischetsrieder M, Gensberger-Reigl S, Atzenbeck L, Weigel I Journal article, Review article Identification of the oleic acide ethanolamide (OEA) isomer cis-vaccenic acid ethanolamide (VEA) as a highly abundant 18:1 fatty acid ethanolamide in blood plasma from rats and humans (2016) Röhrig W, Waibel R, Perlwitz C, Pischetsrieder M, Hoch T Journal article, Original article The terpenoids Myrtenol and Verbenol act on δ subunit-containing GABAA receptors and enhance tonic inhibition in dentate gyrus granule cells. (2016) van Brederode J, Milanos S, Kessler A, Pischetsrieder M, Villmann C, Alzheimer C Journal article