Peng J, Volbers B, Sprugel MI, Hölter P, Engelhorn T, Jiang Y, Kuramatsu J, Huttner H, Dörfler A, Schwab S, Gerner S (2021)
Publication Type: Journal article
Publication year: 2021
Book Volume: 12
DOI: 10.3389/fneur.2021.665791
Objective: Early enteral nutrition (EEN) represents the current standard of care for patients treated in general intensive care units (ICU). Specific nutritional recommendations for patients receiving dedicated neurocritical care are not established. This study investigated associations of EEN with clinical outcomes for patients suffering from intracerebral hemorrhage treated at a neurological ICU (NICU).
APA:
Peng, J., Volbers, B., Sprugel, M.I., Hölter, P., Engelhorn, T., Jiang, Y.,... Gerner, S. (2021). Influence of Early Enteral Nutrition on Clinical Outcomes in Neurocritical Care Patients With Intracerebral Hemorrhage. Frontiers in Neurology, 12. https://doi.org/10.3389/fneur.2021.665791
MLA:
Peng, Jianhua, et al. "Influence of Early Enteral Nutrition on Clinical Outcomes in Neurocritical Care Patients With Intracerebral Hemorrhage." Frontiers in Neurology 12 (2021).
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