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Reduced allergenicity of tomato fruits harvested from Lyc e 1-silenced transgenic tomato plants

Sonnewald U (2006)

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Publication Status: Published

Publication Type: Journal article

Publication year: 2006

Journal

Publisher: MOSBY-ELSEVIER

Book Volume: 118

Pages Range: 1176-1183

Journal Issue: 5

DOI: 10.1016/j.jaci.2006.06.031

Abstract

Clinical implications: Our findings demonstrate the feasibility of creating low-allergenic food by using RNAL This concept constitutes a novel approach to allergen avoidance.

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How to cite

APA:

Sonnewald, U. (2006). Reduced allergenicity of tomato fruits harvested from Lyc e 1-silenced transgenic tomato plants. Journal of Allergy and Clinical Immunology, 118(5), 1176-1183. https://doi.org/10.1016/j.jaci.2006.06.031

MLA:

Sonnewald, Uwe. "Reduced allergenicity of tomato fruits harvested from Lyc e 1-silenced transgenic tomato plants." Journal of Allergy and Clinical Immunology 118.5 (2006): 1176-1183.

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