The Objectivity of Taste: Hume and Kant

Kulenkampff J (1990)

Publication Language: English

Publication Type: Journal article

Publication year: 1990

Journal

Nous Wayne State University Press

Pages Range: 93-110

Journal Issue: XXIV

Authors with CRIS profile

Jens Kulenkampff Lehrstuhl für Philosophie

How to cite

APA:

Kulenkampff, J. (1990). The Objectivity of Taste: Hume and Kant. Nous, XXIV, 93-110.

MLA:

Kulenkampff, Jens. "The Objectivity of Taste: Hume and Kant." Nous XXIV (1990): 93-110.

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