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Anja Heinlein
List of publications:
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Lehrstuhl für Lebensmittelchemie (Henriette-Schmidt-Burkhardt Lehrstuhl)
Publications
(7)
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Journal article
Journal article
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Book chapter / Article in edited volumes
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Authored book
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Translation
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Thesis
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Conference contribution
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Identification of eugenol as the major determinant of GABA(A)-receptor activation by aqueous Syzygium aromaticum L. (clove buds) extract (2017)
Sahin S, Eulenburg V, Heinlein A, Villmann C, Pischetsrieder M
Journal article
Detection of volatile metabolites of garlic in human breast milk (2016)
Scheffler L, Sauermann Y, Zeh G, Hauf K, Heinlein A, Sharapa C, Büttner A
Journal article, Original article
Detection of volatile metabolites derived from garlic (Allium sativum) in human urine (2016)
Scheffler L, Sauermann Y, Heinlein A, Sharapa C, Büttner A
Journal article, Original article
Transport of hop aroma compounds across Caco-2-monolayers. (2014)
Heinlein A, Metzger M, Walles H, Büttner A
Journal article
Transport of hop aroma compounds across Caco-2-monolayers (2014)
Heinlein A, Metzger M, Walles H, Büttner A
Journal article
Monitoring of biotransformation of hop aroma compounds in an in vitro digestion model. (2012)
Heinlein A, Büttner A
Journal article
Monitoring of biotransformation of hop aroma compounds in an in vitro digestion model (2012)
Heinlein A, Büttner A
Journal article