Tel-Hai College

University / College


Location: Upper Galilee, Israel (IL) IL

ISNI: 000000012107842X

ROR: https://ror.org/009st3569

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Types of publications

Journal article
Book chapter / Article in edited volumes
Authored book
Translation
Thesis
Edited Volume
Conference contribution
Other publication type
Unpublished / Preprint

Publication year

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Abstract

Journal

Emulsifying Properties of Legume Proteins Compared to β-Lactoglobulin and Tween 20 and the Volatile Release from Oil-in-Water Emulsions. (2014) Benjamin O, Silcock P, Beauchamp J, Büttner A, Everett DW Journal article Emulsifying properties of legume proteins compared to beta-lactoglobulin and Tween 20 and the volatile release from oil-in-water emulsions (2014) Benjamin O, Silcock P, Beauchamp J, Büttner A, Everett DW Journal article Volatile release and structural stability of β-lactoglobulin primary and multilayer emulsions under simulated oral conditions. (2013) Benjamin O, Silcock P, Beauchamp J, Büttner A, Everett DW Journal article Volatile release and structural stability of β-lactoglobulin primary and multilayer emulsions under simulated oral conditions. (2013) Benjamin O Journal article Volatile release and structural stability of beta-lactoglobulin primary and multilayer emulsions under simulated oral conditions (2013) Benjamin O, Silcock P, Beauchamp J, Büttner A, Everett DW Journal article Investigation into the metabolism of 1,8-cineole in an intestinal cell culture model and acquisition of its immune-modulatory effect via gene expression analysis. (2012) Benjamin O, Silcock P, Beauchamp J, Büttner A, Everett DW Journal article Tongue pressure and oral conditions affect volatile release from liquid systems in a model mouth. (2012) Benjamin O, Silcock P, Beauchamp J, Büttner A, Everett DW Journal article