Universitat Rovira i Virgili (URV)

University / College


Location: Tarragona, Spain (ES) ES

ISNI: 0000000122849230

ROR: https://ror.org/00g5sqv46

Show on Map:

Investigation of the retronasal perception of strawberry aroma aftersmell depending on matrix composition (2005) Büttner A, Mestres M Journal article Aroma release and retronasal perception during and after consumption of flavored whey protein gels with different textures. 1. in vivo release analysis (2005) Mestres M, Moran N, Jordan A, Büttner A Journal article Aroma release and retronasal perception during and after consumption of flavored whey protein gels with different textures. Part I: in vivo release analysis. (2005) Mestres M, Moran N, Jordan A, Büttner A Journal article Investigation of the retronasal perception of strawberry aroma aftersmell depending on matrix composition. (2005) Büttner A, Mestres M Journal article Investigation of the retronasal perception of strawberry aroma aftersmell depending on matrix composition. (2005) Büttner A, Mestres M Journal article Evaluation of the most odour-active compounds in the peel oil of clementines (Citrus reticulata blanco cv. clementine). (2004) Büttner A, Mestres M, Fischer A, Guasch J, Schieberle P Journal article Transient structures in a granular gas (2004) Brilliantov NV, Salueña C, Schwager T, Pöschel T Journal article, Original article Evaluation of the most odour-active compounds in the peel oil of clementines (Citrus reticulata blanco cv. clementine). (2003) Büttner A, Mestres M, Fischer A, Guasch J, Schieberle P Journal article Evaluation of the most odour-active compounds in the peel oil of clementines (citrus reticulata blanco cv. clementine) (2003) Büttner A, Mestres M, Fischer A, Guasch J, Schieberle P Journal article
‹ 1 2 3 4 ›