Eidgenössische Technische Hochschule Zürich (ETHZ) / Swiss Federal Institute of Technology in Zurich

University / College


Location: Zürich, Switzerland (CH) CH

ISNI: 0000000121562780

ROR: https://ror.org/05a28rw58

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Types of publications

Journal article
Book chapter / Article in edited volumes
Authored book
Translation
Thesis
Edited Volume
Conference contribution
Other publication type
Unpublished / Preprint

Publication year

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To

Abstract

Journal

Kombination von CATI und Onlinesurvey - Switch-Mode-Design bei der Schweizer Betriebsbefragung zur Weiterbildung (2009) Arpagaus J, Höglinger M, Abraham M Book chapter / Article in edited volumes Mobility, turnover and storage of pollutants in soils, sediments and waters: Achievements and results of the EU project AquaTerra. A review (2009) Barth J, Grathwohl P, Fowler HJ, Bellin A, Gerzabek MH, Lair GJ, Barcelo D, et al. Journal article Effect of nanoparticulate bioactive glass particles on bioactivity and cytocompatibility of poly(3-hydroxybutyrate) composites (2009) Misra SK, Ansari T, Mohn D, Valappil SP, Brunner TJ, Stark WJ, Roy I, et al. Journal article Mechanisms for spin supersolidity in S=1/2 spin-dimer antiferromagnets (2008) Picon JD, Albuquerque AF, Schmidt KP, Laflorencie N, Troyer M, Mila F Journal article Evidence for proton shuffling in a thioredoxin-like protein during catalysis. (2008) Narzi D, Siu SWI, Stirnimann CU, Grimshaw JPA, Glockshuber R, Capitani G, Böckmann R Journal article, Original article Changes in structure and aroma release from starch-aroma systems upon alpha-amylase addition (2008) Tietz M, Büttner A, Conde-Petit B Journal article A casein kinase 1 and PAR proteins regulate asymmetry of a PIP2 synthesis enzyme for asymmetric spindle positioning (2008) Panbianco C, Weinkove D, Zanin E, Jones D, Divecha N, Gotta M, Ahringer J Journal article PAR-6 levels are regulated by NOS-3 in a CUL-2 dependent manner in Caenorhabditis elegans (2008) Pacquelet A, Zanin E, Ashiono C, Gotta M Journal article Interaction between starch and aroma compounds as measured by proton transfer reaction mass spectrometry (PTR-MS) (2008) Tietz M, Büttner A, Conde-Petit B Journal article Analysis of the peptide profile of milk and its changes during thermal treatment and storage (2008) Meltretter J, Schmidt A, Humeny A, Becker CM, Pischetsrieder M Journal article