Professur für Klinische Ernährung im Alter

Who receives oral nutritional supplements in nursing homes? Results from the nutritionDay project (2017) Streicher M, Themessl-Huber M, Schindler K, Sieber C, Hiesmayr M, Volkert D Journal article Reply - Letter to the Editor - Nutritional supplements and dementia (2017) Volkert D, Wirth R Journal article, Letter Size matters! Differences in nutritional care between small, medium and large nursing homes in Germany (2017) Burger C, Kiesswetter E, Gietl A, Pfannes U, Arens-Azevedo U, Sieber C, Volkert D Journal article The DONE framework: Creation, evaluation, and updating of an interdisciplinary, dynamic framework 2.0 of determinants of nutrition and eating (2017) Stok FM, Hoffmann S, Volkert D, Boeing H, Ensenauer R, Stelmach-Mardas M, Kiesswetter E, et al. Journal article Recognizing the Importance of Dysphagia: Stumbling Blocks and Stepping Stones in the Twenty-First Century (2017) Dziewas R, Beck AM, Clave P, Hamdy S, Langmore SE, Leischker A, Martino R, et al. Journal article nutritionDay in Nursing Homes-The Association of Nutritional Intake and Nutritional Interventions With 6-Month Mortality in Malnourished Residents (2017) Streicher M, Themessl-Huber M, Schindler K, Sieber C, Hiesmayr M, Volkert D Journal article Nutrition, frailty, and sarcopenia (2017) Cruz-Jentoft AJ, Kiesswetter E, Drey M, Sieber C Journal article, Review article Nutrition in dementia (2017) Volkert D Journal article Evaluation of the DGE Quality Standard for the Catering in stationary Senior Facilities (2016) Kiesswetter E, Burger C, Volkert D, Arens-Azevedo U, Alber R, Pfannes U Journal article Evaluation of the nutritional status of older hospitalised geriatric patients: a comparative analysis of a Mini Nutritional Assessment (MNA) version and the Nutritional Risk Screening (NRS 2002) (2016) Christner S, Ritt M, Volkert D, Wirth R, Sieber C, Gaßmann KG Journal article