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Emil-Fischer-Zentrum (Emil Fischer Center)
Reallocation / Closing: 31.12.2022
Friedrich-Alexander-Universität Erlangen-Nürnberg
Friedrich-Alexander-Universität Erlangen-Nürnberg Zentralbereich
Interdisziplinäre Zentren
Overview
Publications
(340)
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Journal article
Journal article
Book chapter / Article in edited volumes
Book chapter / Article in edited volumes
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Authored book
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Translation
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Thesis
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Other publication type
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Unpublished / Preprint
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Structure-odor relationships of linalool, linalyl acetate and their corresponding oxygenated derivatives (2015)
Elsharif S, Banerjee A, Büttner A
Journal article
The cyclin-dependent kinase inhibitor p27 kip1 regulates radial stem cell quiescence and neurogenesis in the adult hippocampus (2015)
Andreu Z, Khan MA, Gonzalez-Gomez P, Negueruela S, Hortigueela R, Emeterio JS, Ferron SR, et al.
Journal article
Fluoro-substituted phenylazocarboxamides: Dopaminergic behavior and N-arylating properties for irreversible binding (2015)
Bartuschat A, Schellhorn T, Hübner H, Gmeiner P, Heinrich M
Journal article, Original article
Perturbed development of striatal dopamine transporters in fatty versus lean Zucker rats: a follow-up small animal PET study (2015)
Cumming P, Maschauer S, Riss P, Grill E, Pischetsrieder M, Kuwert T, Prante O
Journal article
Targeted mass spectrometry for the analysis of nutritive modulation of catalase and heme oxygenase-1 expression (2015)
Zänglein N, Tucher J, Pischetsrieder M
Journal article
Sox5 controls dorsal progenitor and interneuron specification in the spinal cord (2015)
Quiroga AC, Stolt C, Diez Del Corral R, Dimitrov S, Perez-Alcala S, Sock E, Barbas JA, et al.
Journal article
Pyrolysis-GC-MS-Olfactometry: A new approach to identify thermally generated odorants in frankincense (2015)
Niebler J, Büttner A
Journal article
GPCR crystal structures: Medicinal chemistry in the pocket (2015)
Shonberg J, Kling R, Gmeiner P, Löber S
Journal article, Review article
Identification of potent odorants in frankincense (Boswellia sacra) by aroma extract dilution analysis and two-dimensional gas chromatography-olfactometry (2015)
Niebler J, Büttner A
Journal article
Peptide profiling of bovine kefir reveals 236 unique peptides released from caseins during its production by starter culture and kefir grains (2015)
Ebner J, Asci Arslan A, Fedorova M, Hoffmann R, Kücükcetin A, Pischetsrieder M
Journal article, Original article
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