Critical Reviews in Food Science and Nutrition
Journal Abbreviation: CRIT REV FOOD SCI
ISSN: 1040-8398
Publisher: Taylor & Francis: STM, Behavioural Science and Public Health Titles / Taylor & Francis
Publications (2)
Filters (inactive)
Cocoa polyphenols and milk proteins: covalent and non-covalent interactions, chocolate process and effects on potential polyphenol bioaccesibility (2023)
Dalabasmaz S, Toker ÖS, Palabiyik I, Konar N
Journal article, Review article
Impact of intermittent energy restriction on anthropometric outcomes and intermediate disease markers in patients with overweight and obesity: systematic review and meta-analyses (2020)
Schwingshackl L, Zähringer J, Nitschke K, Torbahn G, Lohner S, Kühn T, Fontana L, et al.
Journal article, Review article